A unique experience for visitors and locals to sample an award-winning gin produced locally (Byron Bay), featuring native rainforest ingredients from the Northern Rivers region straight from the cellar door.

 

Cape Byron Distillery Cellar Door is located in the hinterland of Byron Bay and is open for tours every Friday and Saturday, bookings are essential.

Bookings can be made through Eventbrite via Cape Byron Distillery website:

 

http://www.capebyrondistillery.com

Cost: $35 per person

Includes a gin tasting of Brookie’s Byron Dry Gin and Brookie’s Byron Slow Gin, a refreshing gin and tonic and a guided rainforest tour.

 

Eddie Brook, Distiller and Co-founder for Cape Byron Distillery said, “We are thrilled to open our cellar door to locals and visitors to the area, to sample our award-winning gin and experience the unique native rainforest that our family has regenerated over the past 30 years. This is where we source many of our ingredients that go into making Brookie’s Byron Dry Gin”.

 

The distillery is set in the heart of the Brook family’s macadamia farm, surrounded by sub-tropical rainforest.

The Cape Byron Distillery is located at 80 St Helena Rd, Mcleods Shoot, a 10-minute drive from Byron Bay or Bangalow.

 

Awards –

  • Brookie’s Byron Dry Gin- Gold medal 2017 San Francisco World Spirit Competition.
  • Brookie’s Byron Dry Gin- Gold medal 2017 SIP Awards